This Norwegian smoked salmon selected by CAVIARPASSION.com has a firm texture, a melting consistency, low fat. You will appreciate its red-orange color, homogeneous throughout the slice, its pleasant marine perfume finely iodized and its taste discreetly smoked. Without preservatives it has a shelf life of 14 days.
Concerning the delivery, the preparation time requiring 24H additional, we ask you to take it into account during your order.
Composition: Smoked Atlantic salmon (salmo salar), salt, smoked with beech wood.
Store at 0-3 ° C for 14 days.